15 Delicious Homemade Bread Recipes | How To Make Bread

Bread is unquestionably one of the most diverse but basic meals available. You can practically make anything out of a single slice of bread if you get creative enough. Making classic traditional bread at home should not be difficult or require many ingredients. In fact, just go to your nearest store and you’ll find everything you need there. With that in mind, here are 15 delicious homemade bread recipes you will love!

15. No-Knead Bread with Cinnamon and Raisins

These are the days for No-Knead Bread. If you’ve never made homemade bread before you’ll be amazed at how easy it is! This is one of my favorite homemade bread recipes because it takes hardly any work to get truly artisan results!

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14. Cinnamon Raisin Sourdough Bread

Aromatic cinnamon and sweet raisins take your everyday sourdough bread to new heights! Cinnamon raisin sourdough bread is an easy win for breakfast or brunch and is totally divine slathered with a knob of butter, a dollop of jam, or toasted straight up.

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13. How to Make Homemade Sandwich Bread

Can’t find sandwich bread at the store? No worries! I am going to show you how simple it is to make your own homemade sandwich bread.

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12. Gluten Free Bread Recipe & Understanding Soy Lecithin

Is soy lecithin gluten free? I have been looking for a gluten free bread recipe that Sarah would enjoy. I haven’t had a lot of luck at the grocery store so I thought that I would try making my own. Gluten-free baking is entirely different from baking with traditional flours. Gluten in traditional flours makes the dough elastic or chewy which is what gives it the normal texture you expect from bread.

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11. Italian Potato Focaccia Bread

Focaccia is a standard bread in the homes of Italian’s living in the Pulgia area of Italy. Here in the heel of the boot of Italy, Focaccia bread is made fresh every few days and used as a snack, with meal or sliced and stuffed to make delicious sandwiches.

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10. Bread Wreath With Pull-Apart Yeast Rolls and Gorgonzola Dip

This bread wreath is and made with yeasty pull-apart dinner rolls. It’s baked with a Gorgonzola dip in its middle that pairs perfectly with the fresh, buttery, lemony dinner rolls!

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9. No Knead Sourdough Bread

A lot of people are intimidated by baking their own bread at home, let alone sourdough bread. It seems to be portrayed as this difficult task that only professional bakers can accomplish. This ‘no knead sourdough bread’ recipe is meant to change that.

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8. Homemade Bread Recipe

Want to learn to make your own Homemade Bread? There’s no time like right now! With this easy to follow recipe, you’ll be filling your home with the aroma of freshly baked white bread in no time.Want to learn to make your own Homemade Bread? There’s no time like right now! With this easy to follow recipe, you’ll be filling your home with the aroma of freshly baked white bread in no time.

Check it here.

7.  2 HOUR Crockpot Bread

Easy to make 2 HOUR Crockpot Bread recipe. Throw it in the crock pot and you will have soft homemade bread in 2 hours! This is the best bread to serve with creamy soups and casseroles.

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6. Homemade Brioche

Once you’ve had this Homemade Brioche, you’ll never want another store-bought slice of bread! Buttery and rich, this recipe can be formed into a loaf or rolls and makes killer French toast.

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5. Semolina Bread with Sesame Seeds

Semolina bread with sesame seeds is quite typical of Sicily. This bread has a crusty exterior, a pale yellow interior due to the use of semolina flour and is topped with sesame seeds giving it a wonderful crunch and nutty flavor!

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4. Brioche Bread Recipe

This brioche bread recipe is based on the classic French baked treat. While it is time consuming to make, brioche is well worth the effort! We think you’ll fall in love with its thin golden crust, rich buttery flavour, and soft crumb. Paired with an espresso, a slice of brioche spread with jam, can practically sweep you away to a Parisienne café.

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3. The Best Moist Cornbread

This homemade moist cornbread is with sour cream instead of buttermilk, giving it little tang and the perfect crumb. It doesn’t fall apart in your hand, but it easily crumbles in your mouth (as the best cornbread should). It’s a sweet cornbread – don’t try to tell me there is any other kind – but not so sweet that it doesn’t also work in savory recipes.

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2. Skillet Cornbread

A slice of warm Skillet Cornbread is the perfect addition to any meal. Using a cast iron skillet gives this tender and light cornbread a crunchy, buttery crust.

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1. Zucchini Banana Bread

Zucchini Banana Bread is an easy quick bread to make with your extra summer zucchini and ripe bananas. This bread is soft, tender, and moist, and makes a fantastic breakfast, snack, or light dessert.

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